Food, Consumption, and Masculinity in American Hardboiled Fiction draws on three related bodies of knowledge: crime fiction criticism, masculinity studies, and the cultural analysis of food and consumption practices from a critical eating studies perspective. In particular, this book focuses on food as an analytical category in the study of tough masculinity as represented in American hardboiled fiction. Through an examination of six American novels: Dashiell Hammetts The Maltese Falcon, Raymond Chandlers The Big Sleep, Leigh Bracketts No Good from a Corpse, Dorothy B. Hughess In a Lonely Place, Jim Thompsons The Killer Inside Me, and Rex Stouts Champagne for One, this book shows how these novels reflect the gradual process of redefining consumption and consumerism in America, which traditionally has been coded as feminine. Marta Usiekniewicz shows thatfood and eating also reflect power relations and larger social and economic structures connected to class, gender, geography, sexuality, and ability, to name just a few.