This book provides insights into the ecology, cultivation and sustainable management of forest-based orchids. It covers key aspects of orchid diversity, ecology, floral and pollination biology . Further, it includes chapters on orchid cultivation, conservation strategies, in-vitro propagation techniques, DNA barcoding and mycorrhizal associations . This book allows the readers to explore the phytochemical properties of orchids, showcasing their applications in pharmaceuticals and nutraceuticals. Orchid-based floriculture, value-added products and business opportunities, have been discussed, making this book an invaluable guide for agri-entrepreneurs and traders. Expert reviews on challenges in orchid trade and strategies for commercialization provide practical insights for expanding orchid-related ventures. This book bridges scientific research and practical applications, making it a valuable resource for students, researchers, professionals, and enthusiasts looking to explore the ecological and economic potential of orchids.