The awareness for eco friendliness, eco systems and sustainability has found its way into horrir technology, household appliances and accessories long ago. Therefore, our food rightly tastes every much better today, when it has been prepared in an ecologically correct kitchen and when it is served on sustainable piales. The book "green designed kitchen & dining" therefore presents more than 45 products in three chapters -cookery, tableware, interior- which have not only been designed with regard to present but especially with regard to the future.